This recipe I saw in one of the tv show long time back and have written in a piece of paper. When i was cleaning the house, in a drawer, found this, and gave a try. It was really spicy and tangy to have it on a rainy day.I used Vaalai meen/ ribbon Fish for this gravy.Courtesy: Google ImagesIngredientsVaalai karuvadu - 10 to 12 piecesCumin seeds - 1/2 tspUrud dal/Black gram - … [Read more...] about Karuvadu Kuzhambu / Spicy Dryfish Gravy
Pudalangai Kootu / Snakegourd Kootu
This is very yummy and easy kootu. Its good for health also. Check the health benefits of the snake gourd here. But this is the first time, i am trying kootu and it has come out damn good. Ingredients I (to pressure cook)Pudalangai / Snake gourd - 1 (approx 300 gm)Channa dal / Chickpeas / Kadala Paruppu … [Read more...] about Pudalangai Kootu / Snakegourd Kootu
Naatu Kozhi Biryani / Country chicken Biryani
In my Naatu Kozhi Varuval post i have mentioned, that I do not know the difference between the country chicken and broiler chicken. Now I got to know that coz of my loving blogger friends of cookingvarieties and divya. Thank you friends. This recipe got from kitchen Tantra with slight variations.Ingredients 1 (For Marination)Country Chicken - 1/2 kgSalt - 1/4 … [Read more...] about Naatu Kozhi Biryani / Country chicken Biryani
Nutella Truffles
I was not a big fan of nutella, until I have tasted it. Now as many of our bloggers friends, I too have become fan of Nutella.. No other go na... after tasting it... This is my first experiment with nutella recipe... The first experiment being tasting it as it is.. Since I want to try easy truffle recipe, I got the recipe from our blogger friend Rakskitchen and did very little … [Read more...] about Nutella Truffles
Naatu Kozhi Varuval / Country Chicken Roast
Till now I do not know what is the exact difference between the broiler chicken and the country chicken. Only thing I feel is, country chicken (Naatu kozhi or kampong chicken in malay) is more tastier than normal broiler chicken. This recipe I took from makkal Tv's - Suvai Payanam in you tube. This is very simple and easily prepared roast yet very tasty. … [Read more...] about Naatu Kozhi Varuval / Country Chicken Roast
Nankhatai / Eggless Indian Cookies
When I announced the event, Dish name starts with N, the first dish that came to my mind is Nankhatai and others being Nutella recipes... So today we will see the Nankhatai and in the coming posts, we will see some Nutella recipes...While browsing for the Nankhatai recipe, I came across recipes which was calling for different ingredients in each recipe... So I called to my … [Read more...] about Nankhatai / Eggless Indian Cookies
Apple Halwa
Days are moving very fast and I am becoming busy day by day... As I told in my previous post, still not recovered fully from the fever n cough... coz of that, feeling very tired after coming from office... So could not prepare any new dish or post. Even this Apple halwa, I captured, couple of months before, and was in my folder along with some more pictures. So decided to post … [Read more...] about Apple Halwa
Dish Name Starts with N
Here comes the next event: Dish Name Starts with N There is No Special Rules except the dish name must start with N -->any no. of archived and new entries accepted -->link the post to the announcement page --> try to use the logo send ur entries to events.akilaskitchen@gmail.com with the following your name recipe name recipe url blog name blog url attach photo / … [Read more...] about Dish Name Starts with N
Mushroom Pepper Gravy
I am not into blogging for more than couple of weeks as I am busy with my uncle family. They came first time to Singapore and we are just showing the places in Singapore, Malaysia and Thailand. In two weeks time, we tried to cover, as many places as we can and finally they went back to India 2 days before. After taking rest for 2 days and now I am back again to my blogging … [Read more...] about Mushroom Pepper Gravy
Shrikhand
This Shrikhand is prepared long before but did not find time to edit and post. Since this is my 250th post, I thought this will be apt time to post this. Due to time constraint, could not do a special recipe this moment.Here goes the recipe...IngredientsThick Curd - 1 cupSugar - 1/2 cup (can increase according to taste)Saffron - a pinchMilk - 2 tspPistachios - fewMethodFilter … [Read more...] about Shrikhand
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