IngredientsI. For paruppu urundaiKadalai paruppu – 1 cupThuvaram paruppu – ½ cupOnion – 2Garlic – 5 cloves (cut into small pieces)Fennel seeds – 1/2 tspCumin seeds – 1/2 tspCloves – 5Curry leaves – 5 (cut into small pieces)Rice flour – ½ tspDried red chilli - 2Salt as required II. For KuzhambuOil – 2 tspCumin seeds – ¼ tspFenugreek seeds – ¼ tspTamarind juice – 1 cupTomato … [Read more...] about Paruppu Urundai Kuzhambu (Dhal Balls gravy)
Masala More (Masala Buttermilk)
IngredientsOnionGreen chilliCurry leavesCoriander leavesGingerGarlicCumin seedsFennel seedsSaltButter milk Method In the mixer, add onion, green chilli, curry leaves, ginger, garlic, cumin seeds, fennel seeds and grind to a fine paste.Mix this paste with the butter milk.Using a filter, filter this butter milk and add required salt.Garnish with coriander leaves … [Read more...] about Masala More (Masala Buttermilk)
Badam Kheer
IngredientsAlmonds / Badam - 1 cup (nearly 25 to 30)Milk - 1 litreCondensed milk - 1/2 can ( i used milk maid)Saffron - 1 pinchCardamon powder - 1 pinchAlmond flakesSugar as needed MethodSoak the almonds ovoernight or with hotwater for 1 to 2 hrs.Peel the almond sking.Grind the almond with little milk in the grinder and make a smooth paste.Boil the milk with … [Read more...] about Badam Kheer
Prawn Dham Briyani
Ingredients Prawn - 1kg Basmati rice - 2 cup oil - 4 tsp ghee - 2 tsp cinnamon stick - 2 cloves - 5 sombu - 1 tsp cardomon - 2 bay leaf - 1 onion - 1 (big) - nicely chopped green chilli - 5 nicely chopped cilantro - 1/2 cup pudhina - 1/2 cup ginger-garlic paste - 2 tsp turmeric powder - 1/4 … [Read more...] about Prawn Dham Briyani
Pepper Prawn Fried Rice
IngredientsPrawns - 1/2 kgBriyani Rice - 2 cupsOil - 2 tspsGhee 3 tspsOnion - 1 bigGarlic - Chopped finelyGreen chilli - 2Ginger garlic paste - 1/2 tspBlack Pepper - 1 tspWhite Pepper - 1/2 tspSalt - as requiredCurry leaves - fewCilantro for garnishingWater - 3 cupsMethodIn a pan, add ghee and rice and fry for 3 mts.Cook the rice with 3 cups of water.In a kadai, add onion, … [Read more...] about Pepper Prawn Fried Rice
Eggless Custard Delight
IngredientsMilk - 1.5 litreCustard powder - 4 tspCondensed milk - 3 tspAlmonds - 1 cupCashew nuts - 1 cupRaisins - 1/4 cupApple - 1Dates - 8 to 10Strawberry - 8Saffron - fewVanilla essence - few drops ( optional )Sugar as requiredMethodBoil the milk.In the meantime, mix the custard with the condensed milk.Keep the boiling milk into simmer and add this condensed milk and … [Read more...] about Eggless Custard Delight
Egg Briyani (Muttai Briyani)
IngredientsEgg - 6 (Boiled) Briyani Rice - 2 Cups Water - 3 Cups Coconut milk - 1/2 cup Yogurt - 1/2 cup Cardomon - 2 Cinnamon stick - 2 Cloves - 5 to 6 Bay leaf - 1 Star Anise - 2 to 3 Oil - 2 tsp Ghee - 4 tsp Turmeric powder - a pinch Red chilli powder - 1 tsp Coriander powder - 1 tsp Garam masala … [Read more...] about Egg Briyani (Muttai Briyani)
Simple Potato Fry – No Onion No Garlic (Aloo fry / Urulai kizhangu Fry) – Step by Step | Bachelor Recipes | Potato Recipes | Dry Potato Fry –
Simple Potato Fry / Aloo fry / Urulai fry ( no onion no garlic version ) is one of the recipe, which I always relish. I am a die hard fan of Potatoes... this Potato fry is as simple as that and I love this recipe from my childhood days. It tastes great when eaten with curd rice or just the potato fry itself... he he he.. I used to eat like that... How to make Simple … [Read more...] about Simple Potato Fry – No Onion No Garlic (Aloo fry / Urulai kizhangu Fry) – Step by Step | Bachelor Recipes | Potato Recipes | Dry Potato Fry –
Chick Peas Sundal
IngredientsChick peas - 1 cup mustard seeds - 1 pinchblack gram dhall - 1 tspred chill - 2 to 3 ( according to taste)curry leaves - 5 to 6grated coconut - 3 tspoil - 2 tspsalt as per tasteMethodSoak the peas overnight and pressure cook it with salt and allow it to cool.In a kadai, add oil, mustard seeds, black gram dhall, curry leaves, red chilli and fry it.Add the boiled … [Read more...] about Chick Peas Sundal
Prawn Gravy
IngredientsPrawns - 1 kgOnion - 2 big (chopped nicely)Tomato - 3 (chopped into fine pieces)Ginger garlic paste - 1 tspMustard seeds - 1 pinchCumin seeds - 1/4 tspGreen Chillies - 5 (Cut lengthwise)Curry leaves - 15Turmeric powder - 1/4 tspRed chilli powder - 1 tspCoriander powder - 1 tspGaram masala powder - 1/4 tspSalt as neededOil - 4 tspWater for … [Read more...] about Prawn Gravy
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