I always love country chicken than the broiler chicken. I feel it is good for health and tastes best, when cooked in a traditional way. This recipe Arachuvitta Naatu Kozhi Kuzhambu I took from a old recipe diary which I brought long before from India. I tried this and came out good. I made this bit watery but you can make it in a thick kuzhambu too. You can also view some … [Read more...] about Arachuvitta Naatu Kozhi kuzhambu | Country chicken Kuzhambu | Chicken Recipes
Naatu kozhi recipes
Spicy Country Chicken Kurma / Naatu kozhi Kurma
After reading a article about the broiler chicken effects from FB, now i try to use mostly country chicken only. Though they have less flesh, our family started liking its taste now a days. So here is the recipe, which I prepared yesterday.IngredientsTo marinateCountry Chicken - 1/2 kgChilli powder - 3 to 4 tspCoriander powder - 1 tspTurmeric powder - 1/4 tspSalt - 1 tspTo … [Read more...] about Spicy Country Chicken Kurma / Naatu kozhi Kurma
Naatu Kozhi Biryani / Country chicken Biryani
In my Naatu Kozhi Varuval post i have mentioned, that I do not know the difference between the country chicken and broiler chicken. Now I got to know that coz of my loving blogger friends of cookingvarieties and divya. Thank you friends. This recipe got from kitchen Tantra with slight variations.Ingredients 1 (For Marination)Country Chicken - 1/2 kgSalt - 1/4 … [Read more...] about Naatu Kozhi Biryani / Country chicken Biryani
Recent Comments