Ingredients Mutton Keema or Mutton kothukari - 500 gmsOnion - 2 (big) Green Chilly - 4Ginger-garlic paste - 2 tspRed Chilly Powder - 2 tspTurmeric Powder - 1/4 tspCoriander Powder - 1tspGaram masala powder - 1/2 tspCorn flour - 3 tspRice flour - 1 tspEgg 1noBlack Pepper Corn(Crushed) 1/2tspCoriander Leaves - handfull Salt To TasteLemon / Vinegar - 1 … [Read more...] about Mutton Kola Urundai ( Mutton balls)
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Chick Peas Sundal
IngredientsChick peas - 1 cup mustard seeds - 1 pinchblack gram dhall - 1 tspred chill - 2 to 3 ( according to taste)curry leaves - 5 to 6grated coconut - 3 tspoil - 2 tspsalt as per tasteMethodSoak the peas overnight and pressure cook it with salt and allow it to cool.In a kadai, add oil, mustard seeds, black gram dhall, curry leaves, red chilli and fry it.Add the boiled … [Read more...] about Chick Peas Sundal
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