In my early cooking stages, thought pulao is something very different and cannot be done that much easily. My thinking was totally wrong, when I started trying out the pulao/pulav's. This is one of such an easy pulao, to be tried out for the beginners.IngredientsBasmati Rice - 3 cupsWater - 4.5 cups (or as directed by the back side of basmati rice pack)Babycorn - 5 to … [Read more...] about Baby Corn Pulao
Vegetables Recipes
Pudalangai Kootu / Snakegourd Kootu
This is very yummy and easy kootu. Its good for health also. Check the health benefits of the snake gourd here. But this is the first time, i am trying kootu and it has come out damn good. Ingredients I (to pressure cook)Pudalangai / Snake gourd - 1 (approx 300 gm)Channa dal / Chickpeas / Kadala Paruppu … [Read more...] about Pudalangai Kootu / Snakegourd Kootu
Potato Poriyal
Potato - Who will say no to this... either it is a chips, masala, fry, poriyal, etc etc... everyone loves it in one or other way definitely... and I am not exceptional to it....IngredientsPotato - 3 (Boiled and peeled)Onion - 1 (chopped medium size)Mustard seeds - 1/5th tspUrud dal/Black gram dal - 1/2 tspCurry leaves - fewTurmeric powder - 2 pinchesChilli Powder - 2 … [Read more...] about Potato Poriyal
Crispy Cauliflower Fry (Gobi fry) | Crispy Cauliflower Pakoda (Gobi Pakora)
Crispy Cauliflower fry or Crispy Cauliflower Pakoda is my favorite evening snack. It is also called as, crispy gobi fry or gobi pakora. I was waiting for a long time, to publish this post. I used to make it often, but since I always make in the evening time, I never found good lightings to take the photo. So I keep on postponing to take a good picture of this fry. Finally, I … [Read more...] about Crispy Cauliflower Fry (Gobi fry) | Crispy Cauliflower Pakoda (Gobi Pakora)
Brinjal fry
Ingredients Brinjal - 4 to 5 ( I used small ones )Chilli powder - 1 tspRice flour - 1 tspTurmeric - a pinchSalt - as per tasteOil - for fryingMethodMix the chilli powder, rice flour, turmeric, salt together. Wash and cut the Brinjal into circle shape.In a flat bottomed pan, add oil n heat it.Now mix the Brinjal's into the mixture so that it is well coated on both sides. Add the … [Read more...] about Brinjal fry
Kaasi Halwa (White Pumpkin Halwa)
I wanted to try this for a long time and now only I had find time for it to try. First time trying and it really came very good. I took the recipe from kamala's corner, with very little changes. Original recipe goes with milk, sugar and pachchai karpooram, but i didnt use the pachchai karpooram and used condensed milk.IngredientsWhite Pumpkin - 1/2 kgSweetened condensed milk - … [Read more...] about Kaasi Halwa (White Pumpkin Halwa)
Jack fruit Kheer | Palapazha Payasam | Payasam Recipes | Easy South Indian Payasam Recipes | Kheer Recipes
This Jack fruit payasam or Jack fruit kheer is a new dish for me, which I got from here. It was really quick, easy and tastes wonderful. I just loved the taste. I just used the same recipe, with little change of adding fried cashews, jack fruit and raisins, as I loved the crunchiness of the jack fruit and the cashews. Here we go for the recipe - Jack fruit … [Read more...] about Jack fruit Kheer | Palapazha Payasam | Payasam Recipes | Easy South Indian Payasam Recipes | Kheer Recipes
Capsicum Curd Gravy
IngredientsCapsicum - 1 (large)Onion - 1Tomato - 2 (make a paste)Curd - 1/2 cup (beaten well)Green chillies - 2Chilli Powder - 1/2 tsp (adjust according to taste)Turmeric Powder - 2 pinchGaram Masala powder - 1/2 to 3/4 tspSalt - as per tasteOil - 3 tsp MethodIn a Pan, add oil and when it is hot add onion and fry it turns translucent.Now add the Capsicum, green chillies, … [Read more...] about Capsicum Curd Gravy
Capsicum pulao
IngredientsCapsicum - 3 (different colors goes well) - cut square shapedPepper powder - 1/2 tspBriyani Rice - 2.5 cupsOil - 2 tspGhee - 1 tspOnion - 1 chopped finelyGreen Chillies - 2 to 3 (cut lengthwise) Ginger - Garlic paste - 1 tspPeas - 1/2 cup (optional)Cumin seeds - 1/2 tspWater - 4 cupsSalt - as per tasteTurmeric - a pinch (optional)MethodWash and soak the … [Read more...] about Capsicum pulao
Pizza – Veggie Version
IngredientsAll purpose flour - 2 cups (nearly 250 gms)Instant active dry Yeast - 1 sachet (11 gms)Salt - 1/2 tsp (can be adjusted as per taste)Lukewarm Water - 1 cupOlive Oil - 2 tsp ( but i used sunflower oil only)Pizza ToppingPineapple - 1/2 cup (cut into small pieces)Capsicum (green, yellow, red) - 1 each (cut little lengthwise) Mushroom - 1/2 cupTomato - 1 (cut … [Read more...] about Pizza – Veggie Version
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