IngredientsPotato - 4Mustard - a pinchUrud dhall - 1/4 tspOnion - 1 bigGarlic - 1Curry leaves - fewCorianderChilli powder - 1/2 tspTurmeric powder - 1/2 tspCoriander powder - 1/4 tspSalt for tasteOil - 4 tspMethodBoil the potato and keep aside. After sometime, remove the outer skin and cut the potato.In Kadai, add 2 tsp of oil, mustard seeds, urud dhall, onion, garlic and curry … [Read more...] about Potato Masala
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