Ingredients
- Bread Slices – 4
Method
- Preheat the oven to 150 degree celcius.
- Place the bread slices and toast it for 2 to 3 min or until they become dark brown in color.
- Do not over fry it.
- Now make into small slices and grind in the mixer to a coarse powder.
- Store it in a air tight container for future use.
Really nice tip and post….I do it with the brown part that remains after making sandwich/bread bonda…
gud one..me too make them
Very helpful post.. thanks for sharing !!
Indian Cuisine
I just microwave or keep in sun some times and make 🙂
Good one..I used to do the same in toaster…
Useful post….
I use to make this in pan.Thanks for sharing oven method….
Thank you for sharing this.. Will not buy bread crumbs from stores anymore
we could make these and store it for some time. will be handy when we need it.. thanks for sharing 🙂
I do the same with stale breads often,its quite cheaper and handy na..
nice post dear…
Sometimes you take these things for granted but little does one realize that when you are running out of store made stuff,these tips come in ver handy and you do not get stuck when a recipe calls for something as simple as these bread crumbs.Thanks for sharing:)!!!
very useful tip 🙂 nice and thanks for the award 🙂
Will do it right now. Have some left – over bread 🙂
I used to do it in the microwave.Sure a home made one is always handy and cost effctive.
very useful post and u made it perfect
Useful post dear,thanks for sharing.
Good one Akila… I also make homemade crumbs.. by toasting the bread slices in the toaster and then powder it…
http://krithiskitchen.blogspot.com
Herbs & Flowers in my Platter – Coriander/Cilantro
Thanx for sharing..interesting post..
Tasty Appetite
Nice post dear !!
very useful post dear…
Super Yummy Recipes
A very useful post Akila!!! Thanks 🙂