Yesterday was my third blog anniversary and woke up early to prepare this and post. But could not edit and post yesterday itself, so posting it today. Now to the Rava Kesari Recipe….
How to make Rava Kesari
Preparation time: 10 min | Cook Time: 20 min | Serves:3
Recipe Category: Dessert | Recipe Cuisine: South Indian
Ingredients
Rava / Semolina / Sooji – 1 cup
Water – 2 cups
Sugar – 1 cup
Ghee – 1/4 cup
Cashews – 10 to 15
Raisins – 10 to 15
Cardamom / Elaichi – 3 (crushed)
Method
1. Take 1 cup of rava and 1 tsp of ghee and fry it. When the rava becomes light golden colour as shown below, remove from the stove and keep aside. Mix a pinch of orange colour with 2 tsp of water and keep it ready to mix later. Fry the cashews and raisins with 1 tsp ghee till golden brown and keep ready.
2. Take another pan and add water and let it boil. When the water starts bubbling, reduce the heat and star adding the rawa slowly. Take care that bubbles may splash. So keep in low flame and do the mixing. The rawa gets to thicken. Add the sugar now and leaves some more water.
3. Add the kesari colour (orange or any colour) now and mix thoroughly. Add in the crushed cardamon and mix.
4. Add the ghee and the fried cashews and raisins and mix.
5. Hot Rava Kesari is now ready to be served.
If you want you can cool it down, make into desired shapes and save it.
Mahi says
Congrats on the 3rd anniversary! Happy blogging!
Kesari is my all time favorite..wanna grab that bowl right away! 🙂
Ambreen (Simply Sweet 'n Savory) says
Congratulation Akila on your 3rd successful year of blogging. Sooji ka halwa looks delicious, loved the cute little shapes. Fantastic clicks!
techie2mom says
The Rava Kesari looks tasty..Great Clicks..
Shanthi says
lovely color..yummy presentation…
Rosa's Yummy Yums says
A delicious treat! The flowers are really pretty.
Cheers,
Rosa
WizzyTheStick says
Such pretty pictures this looks so very appetising
Divya Shivaraman says
one dessert that i love making when i feel like eating sweet…you have made it beautiful and presented well…happy 3rd blog anniversary dear…
Priya Anandakumar says
Mouthwatering rava kesari, I just love it. I love the cute flowers you made with kesari, very cute…
Gheza e shiriin says
First time here & loving the sweetness at your space.beautiful presentation of rava kesari
Amy says
Happy Anniversary to your blog! What a great milestone you've accomplished. This is a lovely and sweet recipe, perfect to celebrate your blog. 🙂 Thank you so much for sharing.
EsVee says
Congrats on your blog anniversary.. It's a nice blog you've maintained for so long.. thanks for visiting my blog and encouraging me on my space!
Anupa Joseph says
Hey Akila,
Thanks for stopping by my space.. U have a great space here… Ur pics made me crave for it 🙂
tina mazumdar says
quick easy and delicious and one of my favorite sweet at home is this
Shobha says
Rava kesari looks so delicious and perfect.. loved all the clicks.
Nilu A says
Love this yummy halwa Akila.. Very easy to prepare 🙂
Navaneetham Krishnan says
Kesari is my fav among the many Indian desserts/sweets. Its one which never fails to trill and excite my liking for a sweet treat after a meal.
Looks so fabulous and tempting,
Nithya Naveen says
Congrats on your blog anniversary.. Kesari looks yummy..
Amelia says
Hi Akila, happy blog anniversary. Keep up the good job and hope to see more posting from you.
That's a very delicious dessert. Beautiful presentation and nice click.
Have a wonderful weekend.
Vidya Chandrahas says
Very yummy rawa kesari…presented very neatly.
OurJaipur.Com says
Looking yummyly lovely. ! !
http://www.ourjaipur.com
Rafeeda AR says
Love kesari anytime… looks yum…
Sundari says
Nice post and clicks… Rava kesari will always be a helping hand when we have unexpected guests 🙂
PT says
looks super delicious dear.. yummy..
Sowmya Madhavan says
Love the kesari cookies..looks yumm
DivyaGCP says
Delicious kesari.. Neatly presented..
Laxmi says
nice clicks.. love those shapes.. 🙂
Archana Potdar says
Happy Birthday Blog! and Congrats Blog mom! 🙂
Lovely kesari.