These uppu seedai is favorite of Lord Krishna, which is prepared during Krishna Jayanthi (Gokulashtami) in Tamil Nadu. Though these are easy to prepare, when preparing for the first time, a little extra care need to be taken, because, if not done correctly, these seedais, may burst while frying. (Can see the tips in Notes). These can be kept in airtight container for 2 weeks … [Read more...] about Uppu Seedai (Uppu Cheedai)
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