This Shrikhand is prepared long before but did not find time to edit and post. Since this is my 250th post, I thought this will be apt time to post this. Due to time constraint, could not do a special recipe this moment.Here goes the recipe...IngredientsThick Curd - 1 cupSugar - 1/2 cup (can increase according to taste)Saffron - a pinchMilk - 2 tspPistachios - fewMethodFilter … [Read more...] about Shrikhand
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