IngredientsI. For paruppu urundaiKadalai paruppu – 1 cupThuvaram paruppu – ½ cupOnion – 2Garlic – 5 cloves (cut into small pieces)Fennel seeds – 1/2 tspCumin seeds – 1/2 tspCloves – 5Curry leaves – 5 (cut into small pieces)Rice flour – ½ tspDried red chilli - 2Salt as required II. For KuzhambuOil – 2 tspCumin seeds – ¼ tspFenugreek seeds – ¼ tspTamarind juice – 1 cupTomato … [Read more...] about Paruppu Urundai Kuzhambu (Dhal Balls gravy)
Recent Comments